THE BETTERDAY WEEKLY
What Alberta is eating this week.
A look back at Sunday's BetterDay menu, including Winner Winner, Chicken Dinner and Halifax Hero Donair Bowl. Explore the week's biggest movers and the dishes that made it onto the table.
This week’s most popular dishes.
The whole week on a plate.
Entrées
The Corn Star Cajun Soy Curls
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Entrées
Spice Trail Moroccan Chicken
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Entrées
Dill With It Chicken Stroganoff
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Entrées
Spice Trail Moroccan Chick'n
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Full Moon Party Chicken Pad Thai
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Entrées
Sticky Wok Orange Tempeh
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Entrées
Sweet Caroline Honey Pulled Pork
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Entrées
Winner Winner, Chicken Dinner
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Entrées
Sticky Wok Orange Chicken
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Entrées
Peanut Paradise Yellow Thai Chicken Curry
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Entrées
The Corn Star Cajun Chicken
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Entrées
Halifax Hero Veggie Donair Bowl
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Little Italy Chicken Parm
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Entrées
Savanna Peanut Chicken Curry
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Entrées
Halifax Hero Donair Bowl
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Entrées
Peanut Paradise Yellow Thai Curry
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Entrées
Ruby Pistachio & Chicken Power Bowl
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Rockstar Reuben Hash
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Full Moon Party Pad Thai
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Entrées
Ruby Pistachio Power Bowl
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Entrées
Dill With It Mushroom Stroganoff
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Entrées
Savanna Peanut Curry
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Mushrooms.
Tiny umbrellas. Serious dinner plans.
Mushrooms hold a surprising amount of water, which is why a hot pan and a little patience make such a difference. Give them room and they brown; crowd them and they start a group steam. Both are edible. One is much more exciting.
Mushrooms are closer relatives of people than of plants. Fungi and animals branched off together long after plants went their own way. So your side dish is, very technically, a distant cousin.
