Entrées
Spicy Sichuan Veggie Dan Dan
NEW MENU EVERY WEEK
This dish is sitting this week out.
Our menu changes every week, so this one’s on the bench right now. Favourites have a way of coming back, and this week’s lineup has plenty more to explore.
Why you’ll love it
This spicy delight isn’t for the faint of heart, but if you're up for the heat, the flavours will knock your socks off. Fiery Sichuan sauce with homemade chilli oil coats tender noodles, with savoury walnut crumble, topped with napa cabbage, carrots, and scallions.
Good to know
- Vegan
- Freezable
- High Protein
- Dairy Free
Nutrition at a glance
- Calories
- 775 kcal
- Protein
- 30 g
- Carbs
- 70 g
- Fat
- 35 g
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