THE BETTERDAY WEEKLY
What Alberta is eating this week.
From Calgary to Edmonton, you spoke with your tastebuds. Here is how the week went down.
This week’s top five.
The whole week on a plate.
Entrée
Full Moon Party Chicken Pad Thai
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Entrée
Bali Belly Peanut Chicken Satay
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Entrée
Pesto Party Chicken Rotini
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Entrée
Go Go Gochujang Beef Udon
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Entrée
Tiki Teriyaki Chicken Poke Bowl
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Entrée
Spice Trail Moroccan Chicken
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Entrée
Dill With It Chicken Stroganoff
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Entrée
The Corn Star Cajun Chicken
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Entrée
Zen Garden Salmon Soba Bowl
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Entrée
Seoul Ful Korean Beef BBQ
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Entrée
Smoky BBQ Mac Attack
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Entrée
Asian Chicken Chopped Soy Good Salad
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Broccoli.
The flowers you can eat with dinner.
Those little green treetops are flower buds. Leave broccoli growing long enough and they open into yellow flowers. So yes, we brought you flowers. There is a fork.
We love roasting it until the edges catch and go crisp, while the stalk keeps a little bite. Those tiny branches are also excellent at hanging onto sauce. Thoughtful little vegetable.
This week’s busiest
neighbourhoods.
Mahogany
Kensington
